DEPARTURE GATE AREA
  • The Departure Hall includes four passenger check-in islands
    - 112 Common-Use check-in positions
    - 32 dedicated ticket sales counters
    - Multi-Use Terminal Equipment (MUSE)

  • Outbound passenger bags are processed by an automated baggage system
    - Processes up to 7,200 bags per hour
    - In-line five-step baggage Security screening system
    - Two separate oversize baggage screening locations

 
  • The food court is located on the Mezzanine Level for the benefit of passengers and their guests
    - Enjoy ‘fast food’ or
    - A fine dining experience

  • Impressive views of the Manhattan skyline, arriving and departing aircraft and Jamaica Bay are visible


  • Large boarding gate areas include unique café style seating

  • Newsstands sell international newspapers and books for passenger convenience

  • Restaurants and bars are also located in the concourses
Terminal One Group Association, L.P.
JFK International Airport
Terminal One Building 55
Jamaica, NY 11430
info@jfkterminalone.com
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